Mix flour with sweet marjoram, a large pinch of cinnamon and half a teaspoon of salt. Add egg, and

Nana (mint) remind me of childhood, disband and stays in the countryside. Behind the birthplace of my grandmother was a field where wild mint during the summer evenings razlegao soothing scent. Today Grandma xeriscaping used only as a tea, but I always unfailingly return to it happily era.
Pamela, blogger-hostess of the month of March is our theme for Gee games (launched by Snjezana) inflicted mint, or mint. This has prompted me to mint and location to another form, not only as a hot drink. This time we present an imaginative xeriscaping pasta, which incorporates more taste, smell, with each bite reveals a different flavor. The recipe is from Sale & Pepe magazine in October 2011th
Earlier I was buying toothpaste and all the work consisted of opening the bag and plop into boiling water. Then I wished xeriscaping to right itself noodles and I got tattoo machine. So when it is already there, let's make the taljatele and lasagna and ravioli xeriscaping .... I do not know whether my imagination xeriscaping or is indeed the case, but homemade pasta is unusually tasty, far more beautiful than purchasing. Now I'm buying noodle soup reduced to zero and a minimum purchase xeriscaping of pasta - I use it only when I'm in a hurry and you do not have time for enjoyment called - homemade pasta. How to make pasta - it is best to learn from Jamie Oliver in video mode, and simply just how he shows.
salt and pepper
Mix flour with marjoram, a large pinch of cinnamon and half a teaspoon of salt. Add eggs and wine and knead until you get a firm and elastic dough. Stretch the dough thinly, so he cut it into irregular strips using a wheel for cutting.
Chop the garlic and bright parts of the leek and fry them together in a pan on the 5 tablespoons of olive oil with leaves removed with three sprigs of mint. Season with salt and pepper xeriscaping and fry on low heat for 10-15 minutes, until the leek is not very soft. Skuvajte pasta al dente (for homemade pasta and it takes only 2-3 minutes) in plenty of salted, boiling water, drain it is, leeks and season with grated cheese and pepper xeriscaping and transfer under the grill in the oven at that moment that the cheese has melted.
(Print this recipe) Ingredients: 320g flour 1 teaspoon dried marjoram flat large pinch of cinnamon powder 3 eggs 2 tablespoons dry white wine 4 leeks (white part) 2 cloves of garlic 1 sprig of mint 150g smoked cheese xeriscaping olive oil salt and pepper
Mix flour with sweet marjoram, a large pinch of cinnamon and half a teaspoon of salt. Add egg, and Wine and knead until dough is firm, and elastic. Roll out the dough thinly and cut it in strips with irregular cutting wheel.
Chop the garlic and bright parts of the leeks and fry them together in a pan with 5 tablespoons of olive oil and the leaves taken from 3 sprigs of mint. Season with salt and pepper and fry over low heat for 10-15 minutes, until leek is soft. Cook the pasta al dente (homemade xeriscaping pasta takes only 2-3 minutes) in a lot of salted, boiling water, drain it, season with leek and grated cheese and pepper and transfer xeriscaping under the grill in the oven at that moment, just to melt the cheese.
It looks great, the thumbnails are wonderful, and even the taste I have no doubt, I love pasta .. Reply Delete
I have a machine for the dough, but I think it is not very good, or so I like to think :) Lepa as an excuse that is constantly postponed making homemade pasta ... I do really, really like it .... Four leek, I guess less? Reply Delete
I was at the market xeriscaping price of noodles forced to roll up our sleeves and throw on making pasta. And then when you make her, you realize how the markets it has more color in it than eggs, because it is simply impossible that there are so yellow yolks ... see approximately how much are my leeks (I guess such a plural?), With what I like and the transition between the green and white parts, so I instead of four white parts used up two silver and two poluzelena. Delete xeriscaping
Pasta looks great! combination of foods (especially cinnamon) was very interesting and tempting. I had just bought a machine for toothpaste and I think this toothpaste could open the season :) .. Get the conversation Reply Delete
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